Celebrating America’s Iconic Restaurants
American Icons. Regional Royalty. Local Legends. All-Star Artisans.
Honoring the legendary restaurants and makers that have defined America’s culinary landscape.
Our Criteria
At Goldbelly, we believe America’s greatest foods are made by passionate, talented makers, multi-generational families and famous and up & coming chefs – in every town and every region, all across the country.
For our inaugural National Restaurant Week, we set out to honor the most impactful restaurants that have defined American food. Lines were drawn and re-drawn to capture the stories of the iconic restaurants that make America’s food scene what it is. Controversial? Probably. Debatable? Definitely. Maybe you agree with our picks, maybe you have your own top contenders—and we’d love to hear them. Join us as we explore, enjoy, and – most of all – support America’s most iconic restaurants.
For our inaugural National Restaurant Week, we set out to honor the most impactful restaurants that have defined American food. Lines were drawn and re-drawn to capture the stories of the iconic restaurants that make America’s food scene what it is. Controversial? Probably. Debatable? Definitely. Maybe you agree with our picks, maybe you have your own top contenders—and we’d love to hear them. Join us as we explore, enjoy, and – most of all – support America’s most iconic restaurants.
