Georgia Pecan Pie

Savannah’s Candy Kitchen ships its legendary pecan pie nationwide on Goldbelly! It took generations of great Southern bakers to perfect the classic Southern pecan pie. And when the founder of Savannah’s Candy Kitchen tried her hand at it, the result was (and still is) sublime. The candy shop’s recipe uses fresh eggs, butter, corn syrup, sugar, and Georgia pecans.

Over 30 years ago, Stan Strickland opened Savannah’s Candy Kitchen on River Street, and today it’s one of Savannah’s best cake and candy shops, and a must-visit tourist attraction. Martha Stewart called the bakery’s pralines the “best in the world!”