Pastrami Smoked Salmon - 1/2 lb.
Gift this product instantly or schedule for later using just an email address.
Sable’s Smoked Fish ships its famous pastrami smoked salmon nationwide on Goldbelly! This pastrami smoked salmon is made from North Atlantic salmon that is rubbed with Sable’s sweet and peppery pastrami rub, perfectly smoked, and hand-sliced, providing the taste of two New York specialties in one!
Danny and Kenny Sze learned their trade working at New York’s appetizing legend, Zabar’s, for 12 years. In that time, they came to know all the best purveyors of smoked fish in NYC. Located on Second Avenue on Manhattan’s Upper East Side, Sable’s has been known as one of the city’s finest sources for smoked fish, bagels, and other Jewish “appetizing” specialties since it opened in 1992. The New York deli’s legendary lox and classic New York bagels — along with smoked sable, sturgeon, whitefish salad, and other brunch must-haves — keep the tradition of the great Jewish deli alive and keep die-hard fans coming back for more. Sable’s was declared to have “the best smoked salmon in the city” by The Village Voice.
Sable’s Smoked Fish Requires an Order Minimum of $70
This package includes 1/2 lb. of Pastrami Smoked Salmon
- This pack ships with ice packs, may thaw in transit
- Refrigerate your smoked fish upon receipt
- Smoked fish should be enjoyed within 7 days
- We strongly discourage freezing the smoked fish