Carrot Cake - 6"
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Some restrictions applyThis carrot cake, made with plenty of fresh carrot, raisins, and walnuts and covered with cream cheese frosting, is about as classic and delicious as it gets!
Way back in 1894, a Southern Italian immigrant named Antonio Veniero opened his own social club on 11th Street between First and Second Avenues in New York City. Several years later, Antonio brought several “mastro pasticcieres” (master bakers) over from Sicily and Veniero’s became a full-scale Italian pasticceria. More than 125 years since its opening, Veniero’s Pasticceria & Caffé is still owned by the Veniero family, and it’s a true East Village landmark. It’s one of New York’s only remaining old-world Italian bakeries, and many of the original recipes are still in use to this day.
This package serves 6-8 people and includes a 6" Carrot Cake
- Each 6" cake weighs approx. 2.6 lbs.
- Cakes ship frozen with ice packs, may thaw during transit.
- Upon arrival, place cake in the refrigerator or in the freezer.
- Cakes last up to 5 days in the refrigerator or up to 3 months in the freezer.
