Bolognese Sauce - 3 Jars

This sauce is one of the most beloved in the Italian lexicon for good reason: it is soul-satisfying and craveable. USC has long celebrated the rich food history of the Emilia Romana region of Italy, first with lasagna bolognese and now with the opportunity to bring its foundation sauce home to eat with your favorite pasta shape. This bolognese spotlights flavors of prosciutto, parmigiana, and nutmeg against the meaty background of Heritage pork.

Founded in 1985, Union Square Cafe is Danny Meyer’s first restaurant. Not only is it the birthplace of a generation of widely lauded, award-winning restaurants, it is also the career starting point for many world-renowned chefs. Rooted in contemporary American cuisine with Italian influences, Union Square Cafe remains a destination for creative cooking today thanks to Executive Chef Lena Ciardullo.