







Shark Bite Steamer Pot
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Ships to U.S. & Canada
Except for HawaiiGet ready to sink your teeth into the Shark Bite Bucket! This ultimate feast includes a bucket of deliciousness: North Carolina shrimp, snow crab, lobster tails, scallops, andouille sausage, and kielbasa, all paired with fresh corn and red bliss potatoes. It’s a seafood lover’s dream, guaranteed to make your taste buds swim with excitement!
Choose between 2 Sizes: The “Low-Tider” Steampot serves 2-3 people, the “High Tider” Steampot (+$90) serves 4-6 people
Everyone loves a seafood boil, but no one wants to deal with the hassle of prep and clean up. Topsail Steamer makes it easy by sourcing the best local seafood, doing all the prep for you, and packing it all into a bay-bucket steam pot. Pour in a bit of beer or water, steam it on your stovetop, then spread your feast out on the paper tablecloth included in your kit. When every last crab claw has been picked clean, simply roll up all of the leftover shells and corn cobs in the paper, toss in the trash, and your clean up is done. Now you can get back to spending time with family or helping yourself to another glass of Chardonnay (we won’t judge).
Choose Between a Low-Tider or High-Tider Steampot
- Arrives in a Topsail Steamer Steam Bucket
- Includes Brown Paper to Cover Your Table
- Choose to add more!
Shark Bite Low-Tider Steampot Includes:
(Serves 2-3 People)
- 2 Lobster Tails
- 1 lb. Shrimp
- 1/4 lb. Sausage
- 1/4 lb. Scallops
- 1 lb. Snow Crab
- 12 Little Neck Clams
- 1/4 lb. Kielbasa
- 4 pieces of corn
- 6-8 potatoes Bliss Potatoes
- 1 Sachet of Homemade Seasoning
Shark Bite High-Tider Steamer Pot Includes:
(Serves 4-6 People)
- 4 Lobster Tails
- 1.5 lbs. Shrimp
- 1/2 lb. Sausage
- 1/2 lb. Scallops
- 2 lbs. Snow Crab
- 24 Little Neck Clams
- 1/2 lb. Kielbasa
- 8 pieces of corn
- 10-12 potatoes Bliss Potatoes
- 1 Sachet of Homemade Seasoning
Accessory Add On Options Include
- Seafood Sheller
- Wooden Crab Mallet
- Red Crab Cracker
- Topsail Steamer Koozie
- Topsail Steamer ships fresh with ice packs.
- Ice packs may thaw in transit.
- Remove pot from box and refrigerate immediately.
- Must be cooked within 48 hours of receiving, freezing is not recommended.
- Clams may arrive slightly open. To determine if they are alive, please gently tap them. If they close, they’re alive. If not, they are dead and should be thrown out.
To Serve
- Follow instructions included in the box. While cooking, check the water levels continuously to prevent the pan and food from burning. Note: If you serve your feast on the included tablecloth, it’s recommended you place a baking sheet and trivet below it to protect your table from the heat.