Vegan Mushroom Bolognese Dinner Kit for 2-3
This kit provides you with everything you need to prepare a deliciously decadent Rigatoni Mushroom Bolognese that’s completely vegan! Also included are the components of a Little Gem lettuce salad for a side dish!
Chef Bryan Voltaggio is one of the most recognized and well-respected chefs in America these days, thanks in no small part to being named runner-up in three seasons of “Top Chef.” But he’s much more than just a celebrity chef: he trained under the renowned Charlie Palmer, and his fine dining restaurant, Volt, opened in 2008 and earned him a James Beard Award nomination for Best Chef Mid-Atlantic. Voltaggio and his team are using simple, seasonal ingredients to craft a menu of familiar favorites prepared with the deft hand and skillful approach of a fine dining master.
This package serves 2-3 people and includes
- Vegan Mushroom Bolognese Rigatoni
- Rigatoni Pasta (1 lb.)
- Mushroom Bolognese (16 oz.)
- Roasted Hen of the Woods Mushrooms (4 oz.)
- Cashew Parmesan (2 oz.)
- Little Gem Salad
- Little Gem Lettuce (8 oz.)
- Market Vegetables (Shaved Fennel, Shaved Turnips, Carrots, Red Onions) (12 oz.)
- Sherry Vinaigrette (1.5 oz.)
- Choose to add 2 Chocolate Chip Cookies!
- Cookies are not vegan
- Choose to add a Cocktail Mixer Kit!
Cocktail Mixer Kit Options Include
- Spiced Honey Tonic Kit
- Spiced Honey Tonic Mixer (9 oz.)
- 2 Tonic Cans (each approx. 5 oz.)
- Lemon Wheel Garnish
- Cinnamon Stick Garnish
- Hibiscus Lime Cordial Kit
- Hibiscus Lime Cordial Mixer (9 oz.)
- 2 Ginger Beer Cans (each approx. 5 oz.)
- Lime Wheel Garnish