Traditional Easter Colomba Panettone
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Ships Nationwide in U.S.
Not eligible for shipping to CanadaA classic Italian treat traditionally enjoyed during the Easter holiday season. All your favorite panettone flavors in the beautiful shape of a dove!
Italian-born chef Nino Settepani purchased his first bakery in Manhattan while still a student at NYU. After graduating, he perfected his craft at the French Culinary Institute. He opened a traditional Italian bakery, Settepani, in Brooklyn’s Williamsburg neighborhood in 1992, and it was such a success that a second location has been serving Harlem since 2000. Settepani has become more than just a restaurant or bakery; it’s a community gathering place where people come together to enjoy traditional Italian breads, pastries, cannoli, cakes, cookies, and more made with all-natural, organic ingredients.
This package serves 8-10 people and includes 1 Traditional Easter Colomba Panettone
- Each Panettone measures approx.11″ × 13″ × 4″ and weighs approx. 1.5 lbs.
- Colomba arrives ready to enjoy!
- Upon arrival, store in a cool dry place away from sunlight for up to 1 month.
To Serve
- For the best experience, to enhance the soft texture and balance of aromas and flavors, heat the Colomba in the oven at 150° F for 2 minutes.
- Perfect with a cup of coffee, a glass of prosecco, or your favorite gelato flavor.
- Buon Appetito!
