Plymouth Artisan Cheese
Handcrafting Vermont Cheese for Over 120 Years
The art of cheesemaking is essential to the identity of Plymouth, Vermont--not to mention a point of pride. Even Calvin Coolidge, who was born in town, has roots in this American heritage cheese tradition. It was in 1890 when old Silent Cal’s father, John (a.k.a. Stilton John) opened a cheese factory in a small building that is still home to Plymouth Artisan Cheese. Using the same recipe that the very first European settlers brought with them to the New World, Plymouth Artisan Cheese has become one of the oldest cheese purveyors in the country. The cheese is made with locally sourced raw cow’s milk from a single herd to ensure the high quality and consistency that makes this distinctive granular curd cheese truly one of a kind.
Perfect for ye ole grilled cheese sandwich you’ve been dying to make.
