Mother's Day MargHEARTita Neapolitan Pizza - 2 Pack

Celebrate Mothers’s Day with this heart-shaped take on the classic Margherita, topped with real Neapolitan San Marzano tomato sauce, imported fior di latte mozzarella, Parmigiano, and a little extra love.

Pizzana is a critically acclaimed Los Angeles restaurant featuring master pizzaiolo Daniele Uditi’s Neo-Neapolitan pizza. An artisan who learned his craft growing up in Naples, Italy, Daniele came to America with $300 in his pocket and his family’s sixty year old sourdough starter. Blending Southern Italian tradition with Southern California flavors, Daniele redefines classic Neapolitan pizza with radical flavor reinterpretations, such as his Neo Margherita and Cacio e Pepe pizzas. Pizzana has earned a Michelin Bib Gourmand Award and landed three times on the Los Angeles Times’ 101 Best Restaurants list.