Spanish Pintxos Party Gift Box
Gift this product instantly or schedule for later using just an email address.
Ships Nationwide in U.S.
Not eligible for shipping to CanadaThe “Pinxtos Party” captures the essence of Spain from pinxtos served at Olympia Provisions’ renowned Bar Casa Vale restaurant in Portland, OR. This curated pack brings the authentic flavors of Spain, allowing you to host a traditional pintxo party just like those in the bustling streets of San Sebastián. Inside, you’ll find everything you need to recreate their celebrated pinxtos. With this kit, experience the lively, flavorful spirit of San Sebastián right at home.
Founded by Elias Cairo in 2009, Olympia Provisions in Portland, Oregon, has taken the wonderful French concept of charcuterie and elevated it into an art form. Salumist Elias Cairo grew up with a father who made charcuterie at home and now Olympia Provisions, Oregon’s first USDA-approved salumeria, crafts a variety of salumi from all natural Northwest pork using old world techniques that have all but gone extinct.
This package serves 2-4 people and includes
- Chorizo Rioja (4.5 oz.) – A blend of sweet and smoked paprika, garlic, and oregano.
- Chorizo Navarre (4.5 oz.) – Featuring sweet paprika, garlic, and a hint of cayenne.
- Salchichon (4.5 oz.) – A harmonious mix of cinnamon, clove, nutmeg, black pepper, garlic, and paprika.
- Chorizo Andalucia (4.5 oz.) – Crafted with paprika, garlic, and clove.
- Smoked Chorizo (12 oz.) – Basque-inspired smoked chorizo, meticulously crafted from the aromatic pimenton, and fresh garlic.
- Guindilla Peppers (4.2 oz.)- Traditional pepper of the Basque region in wine vinegar.
- Manzanilla Olives (6.7 oz.)- The most popular Spanish olives, and these are the highest quality available. Handpicked in Andalusia, pitted, and packed in an artisanal quality brine, the olives are naturally fermented and cured Sevillian style.
- Manchego Cheese (4 oz.) – The most famous Spanish cheese made with milk from “manchega” sheeps, a breed from the Castilla La Mancha area in the center of Spain, a pressed cheese that is matured for at least 30 days.
- Idiazabal Cheese (4 oz.) – Originating from the Basque Country, made from unpasteurized sheep’s milk.
- Mini Honey (1 oz.) – Drizzle on the cheese for the perfect balance of sweet and salty.
- Marcona Almonds (4 oz.) – The perfect salty snack.
- Approx. 50 Skewers
- Kit ships fresh with ice packs, may thaw in transit.
- Upon arrival, store package in the refrigerator for up to 1 month.
To Serve
- Build pintxos skewers in whichever combination of ingredients that sound good to you; ie: pickled peppers, slice of chorizo, cube of manchego.
- Grill Smoked Chorizo and serve sliced with chips. See photos for ideas.
- Serve and enjoy!
