Blue Aged Cheddar Jalapeno Burgers + Bacon Combo
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Ships Nationwide in U.S.
Not eligible for shipping to CanadaThis legendary burger was crowned the 2021 CBS Burger Kickoff Champion!
The combo of all combos! These are our famous Old Homestead burgers! Except for this time, we’ve added Blue Cheese, aged cheddar, shallots, and a touch of jalapeno peppers to make them even more amazing than they already were! Each burger weighs 12oz and are a blend of Prime Chuck, short rib, and brisket. Our famous brioche bum is emblazoned with the Old Homestead logo and a bottle of steak sauce is included! Also included are eight extra-thick slabs of Old Homestead’s specially-cured applewood-smoked bacon.
New York’s iconic Old Homestead Steakhouse has been in business in the same Meatpacking District location since opening its doors in 1868, making it one of the oldest continually-operating restaurants in America! Old Homestead is today one of New York’s best and most legendary steakhouses, and thanks to its proximity to NYC’s most legendary meat purveyors, current owners Greg and Marc Sherry have their choice of the highest-quality, dry-aged USDA Prime beef on the market.
This package serves 6-8 people and includes:
- 6 Blue Aged Cheddar Jalapeno Burgers (each 12 oz.)
- 6 Brioche Burger Buns
- 8 Extra-thick Slabs of Applewood Smoked Bacon (3 lbs. total)
- 1 Bottle OH Steak Sauce/Marinade (12 oz.)
- Burgers and Bacon arrives vacuum sealed
- Choose to add another bottle of OH Steak Sauce/Marinade
- Choose to Add-on Sides! (each serves 1-2 people)
Side Add-on Options Include
- Grandma’s Cream Spinach (8 oz.) – This dish has been passed down for generations and is brought to you straight from our family table
- Crispy Sherry Potato Cake (8 oz.) – A Sherry family favorite. Hash brown crispy potato cake that pairs perfectly with homemade apple sauce and sour cream
- Items ship frozen with ice packs, may thaw during transit.
- Upon arrival, place items in the refrigerator or freezer.
- Items last up to 7 days in the refrigerator or up to 6 months in the freezer.
- Before cooking, remove all contents from the freezer and place them in the fridge for at least 12 hours to defrost.
To Serve
Burgers
- Remove from freezer and place in the fridge for at least 12 hours to defrost.
- Once defrosted, grill on high heat for 4 minutes a side for medium-rare, 6 minutes a side for medium, and 7-8 minutes a side for well done.
- Put burgers on buns, add sauce, and enjoy!
Bacon
- Remove from freezer and place in the fridge for at least 12 hours to defrost.
- Remove bacon from packaging and place on a plate to thaw at room temperature for at least 30-45 minutes.
- Preheat your oven to 375°F.
- Place bacon on a sheet pan on top of a wire rack so the fat has a place to drip.
- Cook for 35-45 minutes until bacon renders off some fat and is crispy.
- Remove from oven and serve immediately.
- Enjoy!
Crispy Sherry Potato Cake
- Remove from freezer and place in the fridge for at least 12 hours to defrost.
- Preheat oven to 350°F degrees.
- Once defrosted, remove from the container and place on a foil-lined baking sheet.
- Cook for 25-30 minutes, until crispy and heated through.
- Serve with sour cream and fresh herbs.
- Enjoy!
Grandma’s Creamed Spinach
- Remove from freezer and place in the fridge for at least 12 hours to defrost.
- Once defrosted, remove from the container and place in a sauté pan over medium heat.
- Add ¼ cup of heavy cream to the pan and stir often until heated through and hot.
- Enjoy!
