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  • "Welcome Baby" Pastry Gift Set by Flour Bakery + Cafe
  • "Welcome Baby" Pastry Gift Set by Flour Bakery + Cafe - Alternate image 1
"Welcome Baby" Pastry Gift Set by Flour Bakery + Cafe
"Welcome Baby" Pastry Gift Set by Flour Bakery + Cafe - Alternate image 1
Flour Bakery + Cafe
Flour Bakery + Cafe
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"Welcome Baby" Pastry Gift Set

$139.95
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Send a little love to new parents! With this package, you’ll enjoy 1 loaf of banana bread, 2 seasonal muffins, 2 sticky buns, 2 pain aux raisins, 2 brioche au chocolat, 1 newborn onesie, 1 bag of coffee, and 1 bag of granola.

Widely regarded as one of the very best bakeries in America, Boston’s iconic Flour Bakery + Cafe is the creation of legendary pastry chef Joanne Chang. Chang spent years honing her craft at some of the country’s top restaurants before opening Flour in Boston’s South End with her husband Christopher Myers in 2000. Her array of wildly delicious sticky buns, cinnamon rolls, cookies, muffins, cakes, pies, and more quickly attracted a loyal following, and the awards and accolades soon began to roll in. Chang was awarded the James Beard Award for Outstanding Baker in 2016, and today there are nine Flour Bakery + Cafe locations across Boston and Cambridge.

This package includes

  • 1 loaf Banana Bread
  • 2 Seasonal Muffins
  • 2 Sticky Buns (6.7 oz. each)
  • 2 Pain Aux Raisins (4.2 oz. each)
  • 2 Brioche Au Chocolat (4.1 oz. each)
  • 1 bag Coffee (13 oz.)
  • 1 bag Granola (14 oz.)
  • 1 Newborn Onesie
  • Package arrives ready to enjoy!
  • Pastries best enjoyed within 24 hours of arrival.
  • Banana bread may be stored in the freezer for up to 1 month.
  • Store granola in a sealed bag at room temperature for up to 1 month.

To Serve

  • Banana bread can be enjoyed sliced at room temperature or warmed for a few minutes in the toaster oven.
  • When ready to enjoy, preheat oven to 325℉.
  • Unwrap pain aux raisins, brioche au chocolat and muffins from their packaging, and remove lid from sticky bun container.
  • Place unwrapped pastries and uncovered sticky buns container on parchment lined baking sheet.
  • Reheat for 4-6 minutes or until warmed throughout.
  • Serve and enjoy!
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