Homemade Lasagna + Focaccia

With secret recipes that span three centuries, this fifth generation family-owned bakery continues to handcraft Italian specialties from the same location in NYC’s Little Italy since 1892.

Savor the flavors of Italy with this Lasagna & Focaccia. Fresh pasta layered with rich marinara sauce, fresh Ricotta, melted mozzarella and Parmesan cheese, then baked to perfection. Paired with Ferrara’s freshly baked, focaccia bread, this dish offers a satisfying and delicious meal that’s perfect for any occasion. Whether you’re dining in or taking out, this classic Italian combo brings comfort and taste to your table.