Pink Ombré Cake

Iced with beautiful ombré rosettes, this stunning cake features delicious layers in varying shades of pink. White buttercream is used for the layers, and the buttercream is tinted in shades of red/pink for the rosettes. The bottom layer is strawberry flavored and the top two layers are made with white cake.

Founded in Birmingham as a small neighborhood bakery by the husband-and-wife duo of Terry and Dottie Smith in 1998, Edgar’s Bakery has since grown into one of Alabama’s most beloved homespun bakeries, with nearly a dozen locations throughout the state. Cakes from Edgar’s are a must-have at weddings, graduations, birthday parties, and all other celebrations in Alabama, and the bakery has been named Alabama’s best by publications such as Taste of the South Magazine, Alabama Magazine, and Birmingham Magazine. And with one bite, you’ll understand why!