Ultimate Baked Brie Cheese Board for 7-9
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Ships Nationwide in U.S.
Not eligible for shipping to CanadaOriginally inspired by fan favorite pairings from Boarderie’s award-winning cheese and charcuterie boards, these ready-to-bake, hand-made pastries each feature a unique fusion of elevated flavors that reinvent the classic baked brie in a way that is fun, sophisticated, and surprising. In other words, these are not your grandmother’s baked bries! Boarderie believes that two cheeses are better than one, and that’s why each pastry features a classic French brie paired with another decadent, artisan cheese. These spectacular duos are balanced by sweet and savory accompaniments and draped in delicate, buttery pastry dough. Simply pop the oven-safe wooden trays in for 20 minutes and they’re ready to enjoy! A reusable acacia wood board is included for serving and repeat grazing.
Boarderie founders Aaron & Julie Menitoff have more than 20 years in the hospitality industry, and over those years they’ve built relationships with cheesemongers and charcutiers from around the world. They source the highest-quality ingredients from these artisan small-batch producers, and artfully present them in a tapestry of colors on a reusable wooden board. They’re vacuum-sealed so all you have to do is unwrap and serve — no caterer required!
This package serves 7-9 people and includes The Ultimate Baked Brie Cheese Board:
- 1 Blueberry Vanilla Goat Cheese, Thai Crystallized Ginger, Honey, & Brie Baked Brie
- 1 Black Truffle Cheese, Turkish Figs, Candied Oranges, & Brie Baked Brie
- 1 Red Berry Milk Cheese, Espresso, Dark Chocolate, Raspberry Jam, Candied Oranges, & Brie Baked Brie
- 1 Rosemary Asiago Cheese, Sun Dried Tomatoes, Red Pearl Peppers, Spicy Mandarin Olives, & Brie Baked Brie
- Jam (1 oz.)
- Each ready-to-bake pastry weighs approx 8.2 oz. and measures 3.5″ × 1.5″
- Arrives vacuum-sealed, artistically presented, ready-to-serve in a reusable wood cheese board
Boarderie reserves the right to make substitutions of equivalent quality
- Baked cheese pastries are shipped frozen and may thaw in transit.
- Upon arrival, place the board (or each individually wrapped wooden baking tray) in the freezer until ready to bake.
- Baked cheeses last in the freezer for up to 6 months.
- Jams will last for up to 3 weeks in the refrigerator.
To Serve
- Remove each individual wooden baking tray from board and remove protective plastic seals. Wooden bake trays and parchment paper are oven safe.
- Preheat oven to 380-400 degrees. Reduce temperature by 50 degrees for convection oven.
- Place entire pastry-filled trays into preheated oven and bake for approx. 20-25 minutes or until golden brown.
- Let cool for 5 minutes before serving.
- Enjoy!
