Large Turporken with Cajun Cornbread Stuffing

What happens when you stuff a pig and a chicken into a turkey? Deliciousness ensues. Prove your mastery over roasting meats with this deboned turkey stuffed with boneless pork and chicken. A layer of Cajun cornbread stuffing is added between each layer of meat and Hebert’s special seasoning is sprinkled over the top. Get a taste of turkey, pork, chicken and stuffing all in one bite!