Vegan Curry Squash & Chickpea Jamaican Patties - 6 Pack

These vegan Branch Patties are packed with savory summer squash, chickpeas, onions, coconut milk, and Scotch Bonnet pepper and enclosed in a signature turmeric-seasoned flaky crust!

A family-owned business founded by husband-and-wife Samuel Branch and Lisa Lloyd-Branch in 2017, Branch Patty crafts Jamaican patties, by hand, in small batches, using only the finest natural ingredients & responsibly-sourced meats. Samuel is a Barbadian professional chef who fell in love with patties while growing up in Flatbush, Brooklyn. After painstakingly developing the recipes he began selling patties at Brooklyn flea markets, to heaps of praise. When the pandemic shut the markets down, Samuel and Lisa began selling them directly to Brooklyn’s Caribbean community, and local word of mouth has made the business a smash hit.