










Jamaican Patties + Coco Bread - 12 Pack
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Ships Nationwide in U.S.
Not eligible for shipping to CanadaThis pack includes a variety of Branch Patties’ most popular Jamaican patties along with light & fluffy coco bread! Each of these boldly-flavored patties are packed with savory goodness and enclosed in a signature seasoned flaky crust. Tuck the patty into the coco bread for a truly authentic Jamaican experience.
A family-owned business founded by husband-and-wife Samuel Branch and Lisa Lloyd-Branch in 2017, Branch Patty crafts Jamaican patties, by hand, in small batches, using only the finest natural ingredients & responsibly-sourced meats. Samuel is a Barbadian professional chef who fell in love with patties while growing up in Flatbush, Brooklyn. After painstakingly developing the recipes he began selling patties at Brooklyn flea markets, to heaps of praise. When the pandemic shut the markets down, Samuel and Lisa began selling them directly to Brooklyn’s Caribbean community, and local word of mouth has made the business a smash hit. These patties truly are spectacular, and like all great Jamaican patties, they’re paired with soft & fluffy coco bread!
This package serves 6-12 people and includes
- 6 Jamaican Patties, your choice
- 6 pcs. Vegan Coco Bread
- Each Patty + Coco Bread measures 5.25″ × 3.5″ and weighs 4 oz.
Patty Options Include
- Classic Beef
- Curry Chicken
- BBQ Jerk Chicken
- Vegan Seasonal Greens
- Vegan Curry Squash & Chickpea
- Vegan Sweet Potato Lentil
- Vegan Beyond Beef With Cheese
- Patties + Coco Bread ship frozen with dry ice.
- Dry ice may dissipate in transit.
- Do not remove dry ice with bare hands.
- Store patties in the freezer for up to 3 months.
- Baked patties should be consumed within 3 days after baking.
- Store Coco bread in the freezer for up to 3 months.
- For best results, allow Coco Bread to defrost overnight in your refrigerator or defrost from frozen in the microwave for 20-30 sec. before baking.
- Coco Bread may be stored in the refrigerator for up to 3 days.
To Serve
Patty
- Preheat oven to 350 F.
- Remove packaging. Place patties flat on a sheet pan with parchment paper.
- Bake patties for 25-30 minutes. Patties are finished when the top and bottom are golden brown with no translucent areas.
- Allow to rest for 5 mins and enjoy!
Coco Bread
- Remove from packaging.
- Bake in the oven at 350 F for approx. 5-7 minutes. If defrosted, bread can also be sliced in half and toasted in a toaster.
- Enjoy!