Chicken Tomato & Basil Sausage - 16 Pack
Ships Nationwide in U.S.
Not eligible for shipping to CanadaImmerse yourself in the bold, Mediterranean-inspired flavor of Bovine & Swine Chicken Sundried Tomato & Basil Sausage. Handcrafted with premium chicken and infused with the rich, tangy depth of sun-dried tomatoes, this sausage is expertly smoked to perfection and enhanced with a balanced blend of aromatic herbs and spices. Each bite delivers a juicy, flavorful experience with a subtle smokiness, making it the perfect addition to your favorite meals.
Wyoming is known for having some of the best meat in the country, and Bovine & Swine offers a thoughtfully curated selection of meats, all hand-crafted in Jackson Hole, Wyoming. Bovine & Swine uses local and regional beef and pork and traditional techniques reminiscent of butchers of the past like hand-crafted sausages and natural cased all beef hot dogs with the perfect “snap,” flavor, and ingredients. Chef Joel Tate and Fine Dining Restaurant Group owner Gavin Fine were on a pursuit to find the very best cured meats and founded the USDA-certified, craft sausage maker Bovine & Swine in 2016. Bovine & Swine’s diverse sausage lineup is certified all natural and gluten free (with the exception of the Beer Brat).
This package includes 4 packs of Chicken Tomato & Basil Sausage (16 links total)
- Each pack contains 4 links and weighs 12 oz.
- Bison Huckleberry Sausage are fully cooked and ship with dry ice and ice packs, ice packs may thaw in transit.
- Do not remove dry ice with bare hands.
- Store in the refrigerator for up to 60 days.
- May also be stored in the freezer for up to 6 months.
To Serve
- Allow pre-cooked Sausages to defrost overnight if frozen.
- Heat up the grill, oven, or boil in water.
