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SERVES
6-8
Biryani Bols in Clay Pot for 6-8 - Choose Your Own by Biryani Bol
SERVES
6-8
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Biryani Bols in Clay Pot for 6-8 - Choose Your Own

Ships to U.S. & Canada

Some restrictions apply

Most modern takes on biryani have eliminated the dish’s most important element: “dum-cooking,” or slow-cooking in a clay pot over an open fire. This is just the last step in crafting Biryani Bol’s traditional biryani, however: marinated meats, basmati rice, fresh seasonal vegetables, and classic seasonings like saffron are all sealed into the pot with bread dough before cooking, and once you reheat the clay pot at home and take that first bite you’ll understand the difference.

With critically-acclaimed, always-packed New York restaurants including Adda, Dhamaka, Masalawala, and the Michelin-starred Semma, the Unapologetic Foods restaurant group has changed the way New Yorkers think about Indian food. Their embrace of traditional regional Indian recipes, ingredients, and techniques (and spice levels!) has been nothing short of revolutionary, and they’ve breathed new life into the NYC restaurant scene. Now, with Biryani Bol, they’ve turned their attention to the ultimate Indian comfort food – the homestyle, slow-cooked rice dish biryani.

Spice Level: Moderate

This package serves 6-8 people and includes your choice of 2 Biryani Bols

  • Spice Level: Moderate

Options Include

  • Vegetable Biryani Bol (Serves 3-4)
    • Paneer Biryani Clay Pot (2 lbs.)
    • Raita (approx 8 oz.)
  • Chicken Biryani Bol (Serves 3-4)
    • Chicken Biryani Clay Pot (2 lbs.)
    • Raita (approx 8 oz.)
  • Goat Biryani Bol (Serves 3-4)
    • Goat Biryani Clay Pot (2 lbs.)
    • Raita (approx 8 oz.)