Taste of the Farm Gift Box
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Ships Nationwide in U.S.
Not eligible for shipping to CanadaAlewel’s Country Meats ships its famous country meats nationwide on Goldbelly! This taste of the farm gift box of greatness is sure to be a crowd-pleaser at any party or quite the treat to show up on any doorstep as a gift for a dear friend or family member. Enjoy Alewel’s national award-winning bacon, succulent ready to serve pulled pork, Grandpa A’s melt-in-your mouth cured and smoked pork chops, and skillet scrambler sausage that is also ready to heat and eat. Do not forget about the all-beef summer sausage and all-beef snack sticks that are made with the same recipe from 1932. This isn’t just a gift; this is a gift that is rich in history, flavor, and award-winning products!
What began as a small downtown grocery store in Concordia, Missouri, in 1932 has grown into Alewel’s Country Meats, a fixture of Warrensburg, Missouri. Over the decades, Alewel’s Country Meats has earned recognition, winning numerous national awards for their family’s old-time recipes. Founded by Hugo and Dick Alewel, Alewel’s Country Meats is today run by the family’s fourth generation, who prepare fresh smoked meats, German-style sausage, and homemade specialty products that are loaded with flavor and prepared with care.
This Package Includes:
- 1.5 lbs. of Heat & Eat Pulled Pork
- 4 Cured and Smoked Chops (1.5 Pounds)
- 1 16 oz. Skillet Scrambler Sausage
- 1 lb. of Alewel’s Grand Champion Bacon
- 1 12 oz. All Beef Summer Sausage
- 4 1 oz. All Beef Snack Sticks
- The Taste of the farm Gift Box ships with ice packs and frozen
- Upon arrival remove place all items immediately in the fridge or freezer
- Maybe kept refrigerated up to 1 week or frozen for up to 6 months
To Serve Bacon
If frozen, thaw in the refrigerator for 24-48 hours
*Pan Fry *
- Put cold bacon in cold pan – use medium heat to cook slow until desired doneness
Microwave
- Put 6 slices of bacon on a plate with paper towels on top and bottom cook on high 5 min
- Add 1 min intervals for crispier bacon
Oven
- Preheat oven to 400 degrees
- Put on a baking sheet and bake for 10-15 min.
