






Kosher Soup Trio + Challah Combo
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Ships to U.S. & Canada
Some restrictions applyA trio of comforting classics! Enjoy hearty Split Pea, savory Mushroom Barley, and traditional Matzo Ball soup, complete with crispy croutons and soft, fluffy challah—perfect for a warm, satisfying meal.
One of America’s most renowned and beloved Jewish delis, the 2nd Ave Deli has been a New York icon since its founding by Abe Lebewohl as a tiny 10-seat East Village lunch counter in 1954. A much-loved New York personality, Abe got his start as a Coney Island soda jerk. He spent years learning the ropes before opening his deli, and thanks to his hard work it grew to become a New York institution, attracting locals, tourists, celebrities, and everyone in-between for what many believe to be the city’s best pastrami & corned beef sandwiches, matzoh ball soup, and more deli classics. Today the Certified Kosher deli is run by Abe’s nephews Josh and Jeremy, who are keeping Abe’s dream – and his beloved recipes – alive.
All of 2nd Ave Deli’s foods have been Certified Kosher by the International Kosher Council, and are produced and prepared under strict IKC supervision.
This package serves 6-8 people and includes
- Split Pea Soup (1 qt.)
- Croutons (4.8 oz.)
- Mushroom Barley Soup (1 qt.)
- Matzo Ball Soup
- Chicken Consomme (1 qt.)
- Matzo Ball, Noodles, & Carrots (1 qt.)
- Challah Bread (16 oz.)
- Kit ships with ice packs, may thaw in transit.
- Store in the refrigerator for 2-5 days or in the freezer for up to 1 month.
To Serve
Matzo Ball Soup
- Bring consomme to a boil and then reduce heat and simmer.
- Gently place thawed matzo balls, carrots & noodles into the warm consomme.
- Simmer for 10-15 minutes, stirring occasionally until hot throughout.
Split Pea Soup
- Bring soup to a simmer and cook 10-15 minutes, stirring occasionally until warmed through.
- Top with croutons before serving.
- Enjoy!
Mushroom Barley Soup
- Bring soup to a simmer and cook 10-15 minutes, stirring occasionally until warmed through.
- Serve and enjoy!
Challah
- Slice challah and serve alongside soup!