Famous Rum Buns - 12 Pack

O’Donnell’s Market ships its legendary rum buns nationwide on Goldbelly! O’Donnell’s Market’s famous rum buns are made with sweet dough, the perfect mixture of cinnamon, sugar, and butter, and topped with a rum-flavored icing (packed separately). These delicious rum buns have delighted for four generations!

O’Donnell’s Market can trace its roots back to 1922, when founder Tom O’Donnell opened The Sea Grill in Washington, D.C. Its selection of fresh seafood made it one of the city’s most popular restaurants. This unique market specializes in fresh seafood, fine cuts of meat, fresh baked goods, and O’Donnell family recipes that have been beloved by generations of restaurant guests. No recipes are more revered than their crab cakes made with 98 percent jumbo lump crab, warm and cheesy crab dip loaded with fresh crab, indulgent and creamy shrimp and crab bisque, and for dessert, buttery rum buns made with a recipe that hasn’t changed since 1922.