Food Explorer Kit: Biscuits + Jam + Bacon + Ham Box
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Ships Nationwide in U.S.
Not eligible for shipping to Canada, California, or MassachusettsLoveless Cafe ships its famous Southern food nationwide on Goldbelly! Bring the ultimate taste of Loveless Cafe to your table in this Goldbely Exclusive package featuring one of the best restaurants in Nashville’s famous biscuits, bacon, and jams.
Located in Nashville, Tennessee, the Loveless Cafe has become a Southern landmark thanks to its quaint country charm and good lookin’ cookin’ ever since the Loveless family opened its doors in 1951. As a beacon of Tennessee tradition, the cafe still uses co-founder Annie Loveless’ biscuit recipe that remains unchanged to this day. Annie started the Southern-style restaurant and motel with her husband Lon Loveless (the motel has since been converted to shops). Sharing a scratch-made meal full of country ham, red eye gravy and Southern fried chicken at the Loveless Cafe is like sharing a meal at the Loveless home — without the fight for the last biscuit. Martha Stewart called Loveless’ breakfast the “best breakfast I’ve ever had.”
Each Food Explorer Biscuits, Jam, Bacon and Ham Box includes
- 2 lbs Loveless Cafe Biscuit mix
- 1 lb. Applewood Smoked Bacon
- (14 oz.) Maplewood Smoked Bacon
- 1 lb. Peppered Bacon
- 8 oz. Country Ham Biscuit Pieces
- 16 oz Blackberry Jam
- 16 oz Strawberry Jam
- 16 oz Peach Jam
This product is unavailable in Massachusetts and California
- Package ships without coolant
- All other Bacon and Ham are USDA-approved shelf-stable products, good out of refrigeration for up to 7 days. After which they may be refrigerated for up to 4 weeks
- Once the bacon & ham packages are opened, bacon & ham should be kept refrigerated and enjoyed in 1 week.
- Biscuit mix should be stored at room temperature. It is best enjoyed within 3 months.
- Jams can be stored at room temperature until opened. Once opened, store in the refrigerator.
To Store
Pan Fry
- Place bacon slices in a cold skillet.
- Cook slowly over heat and turn until slightly crisp, draining excess drippings as required.
- Remove each slice as it browns and drain on paper towels.
Microwave
- Place bacon strips between paper towels.
- Cook 4 slices on high setting for 3 minutes.
- Then, cook at 30 seconds intervals until desired crispness. Microwave temperatures and personal preferences vary.
Bake
- Place bacon strips on a baking sheet (that has sides to contain drippings) and place in the center rack of a cold oven.
- Turn oven on to 400° F and check bacon in 15 minutes.
- Remove as soon as the bacon is golden brown, but not excessively crisp. Cooking times can vary depending on how quickly oven reaches temperature.
- You will notice when cooking Loveless Cafe bacon that it does not shrink as much as typical grocery store bacon. This is due to the old-fashioned dry curing method used with Loveless Cafe Bacon.
