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SERVES
4-6
Goldbelly TV
Cheese Blintzes - 8 Pack by Junior's Restaurant
SERVES
4-6
Junior's Restaurant
Junior's Restaurant
96% love this shop
Star Shipper

Cheese Blintzes - 8 Pack

$69.95
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James BeardA winner of the James Beard award
Ships to U.S. & CanadaSome restrictions apply

These blintzes are made with homemade crepes, filled with a sweet cream cheese, folded, and ready to be baked until golden brown. Sprinkle with powdered sugar and serve with strawberry sauce, blueberry sauce, or both! It’s perfect for breakfast, lunch or dessert!

Founded by Harry Rosen in 1950, Junior’s is a world-renowned Brooklyn landmark and one of New York’s best Jewish delis. Junior’s is still run by the Rosen family and continues to serve Jewish deli classics from the same spot over 70 years later using recipes perfected by Harry.

This package serves 4-6 people and includes

  • 8 Cheese Blintzes
  • 1/2 Pt. Blueberry Sauce
  • 1/2 Pt. Strawberry Sauce
  • Powdered Sugar
  • Choose to add on more!

Add On Options Include

  • 1 box of Junior’s Mini Cheesecakes (12 cakes total): Our award-winning cheesecake is baked into the perfect bite for sharing or just self-indulgence.
    • Each mini cheesecake serves 1 person, weighs 1.5 oz, and measures 1.5″ × 1.5″
    • Flavors include 4 Plain, 4 Strawberry Swirl, and 4 Chocolate Swirl
  • Junior’s Brooklyn Blend (12 oz.) – Junior’s Brooklyn Blend is an exclusive blend for Juniors and has been brewed and served at Junior’s Restaurants since 1950. A medium roast,100% Arabica coffee that has a well-balanced body and flavor, making it a great everyday coffee!
  • Kit ships frozen with ice packs, may thaw in transit
  • May be kept refrigerated for 5 days or frozen for up to 1 month

To Serve

  • Preheat oven to 350°F.
  • Either use our oven-proof container without the top or your own oven-proof dish.
  • Place blintzes seam side down.
  • Bake for approximately 30 minutes until golden brown and heated through.
  • Top your warmed blintzes with powdered sugar along with your choice of blueberry sauce, strawberry sauce, or both!
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