The Giant MacGregor Biscuit

Honest Biscuits ships its famous biscuits nationwide on Goldbelly! This massive beast of a biscuit is studded with Hempler’s bacon and caramelized onions, as well as Beecher’s cheese. Heat it up as a savory, mobile snack, or make that bad boy into a sandwich. Yes, they’re THAT big! Each biscuit contains Bavarian Meats Bacon, Beecher’s cheese, and organic caramelized onions.

Honest Biscuits was founded by Art Stone, who first made biscuits with his grandmother in rural North Carolina at the age of four. After he “helped” her make the biscuits for dinner, she would give him dough to make into biscuity animals. As he grew and bounced around between careers in law, art, and food, Stone always came back to biscuits; all the while trying to match his grandmother’s biscuit-making skills. Opened in 2015, Honest Biscuits in Seattle, Washington, is Stone’s attempt to respect his grandmother’s legacy while injecting his own life experience with the goal of taking giant biscuits to the next level.