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Daisy Cakes
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Daisy's Chocolate Cake
$69.95
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Ships Nationwide in U.S.Not eligible for shipping to Canada
Daisy’s classic chocolate cake is the picture of decadence. Each of our four tiers of classic chocolate cake is moist, rich and luscious. Semi-sweet chocolate ganache is delicately spread by hand in between each layer. As a finishing touch, the cake is swathed in a rich coating of chocolate fudge icing. Save room for a second slice, you might not be able to resist this decadent temptation! Our Classic Daisy Cakes are hand-sifted and made from scratch in our Pauline, South Carolina kitchen.
This package serves 16-20 people and includes a Daisy’s Chocolate Cake
- Each cake measures 8 1/2" in diameter and 4" in height
- Each cake is carefully wrapped and sealed in a signature Daisy Cake Box
- Daisy Cakes are shipped frozen with dry ice
- Please do not remove dry ice with bare hands!
- Cakes can be frozen for just a few days, or a couple weeks tops in a chest freezer
- Store Frozen – When your Daisy Cake arrives, take it out of the shipping container and store it into your freezer until you are ready to thaw and serve. Do not remove the plastic wrap if the cake is soft. Refreeze so it hardens enough to remove the plastic smoothly without the icing sticking to the plastic.
To Serve
- Thaw & Serve – Completely unwrap and thaw before serving. Six hours of thawing and your Daisy Cake will be the perfect temperature to serve! Note: Once a cake has been thawed, do not re-freeze.