Copper Kettle Bakery
Westwood, MA
94% love this shop
Traditional Welsh Cakes Made in the USA
Growing up in South Wales, Helen Coates spent early weekend mornings in the kitchen surrounded by family and the smells of allspice and cinnamon. Since opening Copper Kettle Bakery in 2013, she has given the Northeast a taste of that childhood with her famous Welsh Cakes. These handmade cakes are the perfect cross between a scone, biscuit and pancake—soft, light, fluffy, and golden from the griddle. Today, you can get this traditional Welsh snack with dried currants, cranberries, chocolate chips, blueberry almond, butterscotch with pecans, white chocolate with citrus, apple crisp, fruit, nuts and chocolate or pineapples and coconut without hopping on a plane across the Atlantic. Smear on a dab of butter or jam and these scrumptious Welsh Cakes will warm your heart for sure!
